Paula Bund
Paula is a management consultant specializing in the tourism and hospitality industry. She has considerable expertise in tourism strategy and business plan development, as well as best practice management, in a range of contexts. Paula has both Canadian and international experience developing creative partnerships between public and private sector organizations, and providing insight on economic development opportunities and future directions.
Prior to establishing PathWise in 2004, Paula was the Associate Director in KPMG's Hospitality, Leisure and Tourism practice. She also worked for a year in Brisbane, Australia, with KPMG's Strategic Planning and Economic Development team. Her experience and networks cross a range of disciplines bringing the precise blend of skills and hands-on experience necessary to generate creative solutions to complex assignments.
The depth of Paula's industry experience was honed over the eight years she owned and operated a specialty dessert and catering company, Chocolate & Cream, in Kingston, Ontario. She holds a BA from the University of Calgary, and a MA and MBA from Queen's University.
